Rye Market Outlook 2024–2030: Growth Trajectories & Forecast Insights
The global rye market size was estimated at USD 3.89 billion in 2023 and is projected to reach USD 4.98 billion by 2030, growing at a CAGR of 3.6% from 2024 to 2030. The increasing demand for rye in the market can be attributed to its nutritional profile. Rye stands out as an excellent source of essential nutrients such as vitamin B6, thiamine, niacin, iron, folate, fiber, and riboflavin, with additional traces of zinc, pantothenic acid, phosphorus, magnesium, calcium, and other micronutrients. Its numerous health benefits include promoting heart health, controlling blood sugar, supporting digestive health, and reducing inflammation. In addition, the food industry is witnessing substantial investment in research and development to harness the potential of rye as a versatile ingredient. Researchers are actively exploring ways to develop novel rye-based products with higher fiber content and increased levels of bioactive compounds. These efforts aim...