Latest Market Research Report 2025

  The global   glucose market   size was estimated at USD 42.9 billion in 2020 and is expected to grow at a compound annual growth rate (CAGR) of 5.0% from 2020 to 2028. The increasing demand for confectionery, soft drinks, and bakery products in the food and beverage sector—where glucose (dextrose) is widely used—is a key factor driving market expansion. Glucose plays a multifunctional role across various industries such as food and beverages, pharmaceuticals, cosmetics, personal care, and pulp and paper. It serves as a flavor enhancer, stabilizer, texture enhancer, humectant, adjunct, preservative, and coating and bulking agent, with one of its key properties being its ability to prevent sugar crystallization in confectionery products. In the U.S., glucose syrup accounted for the largest revenue share in 2020. Due to the abundance of corn, corn starch is the primary source of glucose production in the country. The FDA classifies corn syrup as safe under regulation 21CFR...

  U.S. And China Glucose Industry Overview The  U.S. and China glucose market  size is expected to reach USD 9.44 billion by 2028, according to a new report by Grand View Research, Inc. The market is expected to expand at a CAGR of 4.8% from 2020 to 2028. The demand for glucose (dextrose) in the U.S. and China market is estimated to be driven by the expanding and developing sugar products sector, the growing pharmaceutical sector, and shifting preference towards natural ingredients across cosmetics and personal care products. U.S. And China Glucose Market Segmentation Grand View Research has segmented the U.S. and China Glucose market based on form, application, and country: Based on the Form Insights, the market is segmented into Syrup and Solid In 2020, the syrup segment accounted for the largest revenue share of 69.2% and is projected to retain its lead from 2020 to 2028. The glucose syrup is a transparent viscous liquid majorly derived from corn, wheat, rice, an...

  Glucose Industry Overview The global  glucose market  size is expected to reach USD 63.6 billion by 2028, according to a new report by Grand View Research, Inc. The market is expected to expand at a CAGR of 5.0% from 2020 to 2028. The market is projected to be driven by the growth in sugar products and shifting preference towards natural ingredients across cosmetics and personal care products.   Glucose Market Segmentation Grand View Research has segmented the global glucose market based on form, application, and region: Based on the Form Insights, the market is segmented into Syrup and Solid The syrup segment dominated the market and accounted for the maximum revenue share of 71.2% in 2020. The segment is also projected to maintain its dominance throughout the forecast period. It is basically the liquid glucose derived commonly from corn and also from other cereal grains including wheat, rice, barley, potato, and cassava. For instance, AGRANA Beteiligungs-A...